Wednesday, January 13, 2010

Confessions of a house-hubby

While the past 11 months have been hard financially, I have to admit I've become a bit used to being home and taking care of things. Sure, like anyone else, I get a lazy day here and there and don't do anything, but I try my best to stay productive and busy.

I did a lot of canning last summer and fall, more than I ever have before. I've gotten used to doing dishes, running the sweeper, doing laundry, and all the other things that need done. i've made (and canned) soup and chili this year, and learned to cook beyond the few simple things I knew a year ago. With it being winter now, and being stuck inside for the most part, I've decided to take on some new ventures in my house-hubby duties and skills. I made cereal!

Thats right, I made cereal, lol. Monday morning I wanted some cereal, and low and behold, we didn't have any. I remembered Lisa making a few different kinds a few years ago, and figured that I would go ahead and give it a try. I found a recipe online, and modified it a bit to suit my (our) taste. The one I decided to try called for wheat bran and oat germ something or another, so I eliminated a few thing, and added a few things. Lisa and I have both eaten some, and Lisa has taken to eating it crumbled in yogurt.

1/2 cup brown sugar
1/2 cup veg. oil
1/2 cup honey
1/2 cup water
1 tablespoon vanilla
1 teaspoon cinnamon
1 teaspoon salt

Mix all ingredients together in a large bowl, and mix in 7 cups of quick oats till all the oats are soaked in the mixture. Preheat oven to 275. Pour on large cookie sheet, and bake for 60 minutes, stirring every 15. The recipe online said 45 minutes, but I kept it going until it was dryer, so I imagine oven time will vary.
After it cooled, I added sunflower seeds and raisins without measuring, just for added flavor and goodies. (lol no stars, moons or clovers were handy) You don't have to add those, or you could add anything you'd like-nuts, etc. I dehydrated a bunch of apple slices coated in cinnamon-sugar to add, but Lisa decided these were better as snacks rather than add them to the cereal....maybe next time.


Lisa and my friend Tammie have been having quite the time with me and my house-hubby adventures, along with my mom. They laugh at me, kicking around apron jokes and saying that Tammie and I's weekly coffee meet is a chance to vent about our husbands and our "monthly's". Yea, yea, laugh away girls, I don't mind. For now I'm just gonna grab the cat, get some chocolate and tea, and go finish my newest Harlequin novel.

5 comments:

Jen said...

Hey Dawgus,
I'll send ya some quilting patterns...lololol. ~jen

Unknown said...

Love it!! I envy you really I do, the best days of my life were those days when I stayed home and kept the homefires burning. Enjoy it!

Anonymous said...

I compliment you on making cereal! What a great hubby! It sounds really good. I love raisins added to anything. Good Job!! ...debbie

small farm girl said...

What I want to know is, are you giving classes for other house hubbys?

Chris W said...

*slaps jen with a trout*

hahahaha sure, I'll do hubby lessons.

As much as I'd LOVE to be back at work, I like the challenge of new things like the cereal. I'm even looking through cookbooks and trying new recipes. 2 days ago I made stuffed bacon wrapped turkey breasts glazed with peach jam, lol.

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